Scottish Food | Fruit & Berries

The main berry growing areas in Scotland are in Tayside, particularly in the fertile Strathmore valley, but also in Grampian, the Highlands, Arran, Ayrshire and the Borders. Berries thrive in the cooler Scottish summers where long daylight hours help them to ripen with plenty of flavour.

Close[ x ]

The "My Favourites" tool allows you to save pages, establishements, searches, news items, articles, etc to your computer in a cookie. When you return to the site, we will be able to display all the pages you saved previously.

This will allow you to turn www.eatscotland.com into a more personal journey through Scotland's eating and drinking establishments.