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Scottish Food & Drink News

News, views, previews and reviews. Scotland’s food scene on a plate.

Borders Hotel Wins Informal Dining Award 2008

Borders Hotel Wins Informal Dining Award 2008

A leading family run hotel, located in the Scottish Borders, has won the Informal Dining Award at the Scottish Hotel of the Year Awards 2008. This is  ...More
Can you cook Britain's Best Dish?

Can you cook Britain's Best Dish?

Britain's Best dish is a contest to find Britain's very own best starter, main and dessert. ...More
Contribute to the National Discussion on Food

Contribute to the National Discussion on Food

Contibute to the Scottish Government's national discussion on food. Have your say! ...More
Do you have what it takes to make the Smoothest Smoothie in Scotland?

Do you have what it takes to make the Smoothest Smoothie in Scotland?

Scottish Schools are invited to enter the ‘Smoothest Smoothie in Scotland’ competition to celebrate Scottish Food Fortnight 2008 ...More
Feared New York Times critic rates Three Chimneys

Feared New York Times critic rates Three Chimneys

The Three Chimneys on the Isle of Skye has received the ultimate endorsement from one of the toughest critics on the fine dining scene ...More
Foodie events at Edinburgh Festival

Foodie events at Edinburgh Festival

The world’s biggest arts festival is nearly upon us and this year there’s definitely more than creative juices flowing ...More
Four recipes from Sue Lawrence

Four recipes from Sue Lawrence

Enjoy four delicious recipes as prepared by Sue Lawrence at Taste ...More
Great British Menu Final

Great British Menu Final

Tom Kitchen is through to the final of the BBC’s Great British Menu after going head to head with Matthew Gray of Inverlochy Castle ...More
Highlands & Islands Restaurant of the Year award

Highlands & Islands Restaurant of the Year award

The search is on for the restaurant which is top of the table when it comes to showcasing the fantastic larder on offer in the Highland and Islands ...More
Kinloch Lodge lures top London chef to Skye

Kinloch Lodge lures top London chef to Skye

Kinloch Lodge in Skye has invited Brazillian kitchen revolutionary Marcello Tully to give it a new look ...More
Musselburgh bistro earns spot in 'Best of the Best' listing

Musselburgh bistro earns spot in 'Best of the Best' listing

A popular restaurant in Musselburgh has earned a coveted place in a list of the best restaurants in the UK, alongside celebrity London venues run by G ...More
One door closes and another one opens

One door closes and another one opens

Martin Wishart announces end of his consultancy at Edinburgh based Private Members Club ...More
Scottish chef wins a taste Luxembourg

Scottish chef wins a taste Luxembourg

Culinary trip of a lifetime in store for Jamie Wakeford ...More
Scottish Island Hotel of The Year is Announced!

Scottish Island Hotel of The Year is Announced!

“It has taken almost a quarter of a century but Julie and Kevin Oliphant now have Scotland’s Island Hotel of the Year!”  ...More
Scottish student shines in Mayfair placement

Scottish student shines in Mayfair placement

A Moray College student was given the seal of approval from her peers following a work placement at Gordon Ramsay’s Michelin-starred Mayfair restauran ...More
Top Award For Loch Fyne Oysters Founder

Top Award For Loch Fyne Oysters Founder

Andy Lane, one of the founders of Loch Fyne Oysters, recieved a top honour at the launch of the 2008 edition of the List’s Eating & Drinking Guide ...More
Vote For Your Local Food Hero

Vote For Your Local Food Hero

UKTV’s Local Food Heroes is back to reward the small food businesses who go that extra mile to bring quality food to our plates ...More
Whisky lovers! Raise a glass to Scotland

Whisky lovers! Raise a glass to Scotland

In 2009, whisky enthusiasts are invited to Scotland to take part in a year long festival with whisky at its heart ...More
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Featured Blog

Festival at the Deli - by Mary Contini

August 15 - As the nights draw in Valvona & Crolla's Mary Contini welcomes her garlic chandeliers and gears up to haggle for shallots ...More