Scottish Food | Fruit & Honey
Scotland's main berry growing areas are in Tayside, particularly in the fertile Strathmore valley, but also in Grampian, the Highlands, Arran, Ayrshire and the Borders. Berries thrive in the cooler Scottish summers where long daylight hours help them to ripen with plenty of flavour. Scotland is also famed for its seasonal honey, with its distinct rich taste.
Berries »
Berries thrive in the cooler Scottish summers where long daylight hours help them to ripen with plenty of flavour.
Honey »
Honey is a seasonal product ' in Scotland there are three flows ' spring, summer and autumn as during winter bees take a rest in a cluster to keep warm.
Pears »
Another wonderful summer treat, pears come in a range of flavours and textures and can be enjoyed in many different ways.
Also in this section:
Foodie Search
Sign up for our Newsletter
To keep up to date with exciting events and offers sign up here
Bars and Pubs of the Month
Visitors' Favourites
Restaurants of the Month
