The Foodie Guide

Lovely garden for the summer months allows for you to catch a piece of great Scottish food in the middle of suburban Glasgow.

Booking highly recommended 3-4 weeks for a weekend table, it’s a secret to all the locals in Jordanhill area of Glasgow.  They would prefer to have it all to themselves! Around the corner and up a wee staircase the sisters rely on reputation not location, you have to know how to find us!

EatScotland Says: 

The Sisters consistently provides imaginative Scottish-Irish menus utilising high quality produce, skillfully chosen and expertly prepared. A restaurant full of character, with friendly, professional service and a welcoming ambience.

Homemade chicken & leek pie topped with butter pastry: "Chunks of chicken breast and sliced leeks in a white wine sauce. Piled in an oval shell of flaky pastry. Freshly prepared and attractive to the eye." "Succulent chicken, softly cooked leeks and a very well made sauce, creamy and with a hint of wine. The pastry was properly fired, crisp, light and perfectly flaky." "Very good classic skills."