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EatScotland says
12th August 2011
EatScotland Says:
A perfectly located restaurant at the head of a cove overlooking the fishing boats off Arran which provides a variety of the fish offerings. The locally sourced, mainly Kintyre produce is a joy to experience. Owner/ Chef, Alan Milstead provides a changing menu celebrating the larder of the West Coast of Scotland which is particularly renowned for its Seafood and Fish dishes.
Visitor Review
Tue Jun 19 2012
Ratings:
Atmosphere: 10
Service: 10
Value: 9
Food: 10
Reviewer: Amy Fenwick
Age: 31
Location: England
Its such a lovely place, every time we come back to Campbeltown we eat here! Everything about it is spectacular what more can I say.
Visitor Review
Mon Jun 18 2012
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Tilly and Adrian Heigh
Age: 50
Location: Wales
We had such a lovely meal the first time we went here while on holiday that we went back again 2 nights later. The atmosphere was very homely, with drinks in the lounge and everyone sitting down to dinner at the same time. The food was fantastic, with locally sourced ingredients, lovely fresh seafood and eggs from the chickens in the garden. When we booked for the second visit I was asked if I'd like any particular fish, and locally landed langoustines were produced as requested! The meal and service were faultless and the co-owner entertained us with his wonderfully dry sense of humour. The wine list was very interesting, and we were introduced to the delights of Loch Fyne liqueur. Definitely recommended.
Visitor Review
Sun Jun 03 2012
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 9
Reviewer: Audrey Pirie
Age: 65
Location: Scotland
What a lovely location and Alyson & Alan made us feel most welcomed. I booked Dinner for my husbands and I and casually mentioned it was for my husband's birthday. When we arrived at our table there was Happy Birthday and heart shaped confetti on the table which I thought was a lovely touch. The food was delicious and I certainly would recommend this beautiful hotel to anyone who likes fine dining with a friendly atmosphere.
Visitor Review
Thu May 24 2012
Ratings:
Atmosphere: 9
Service: 9
Value: 9
Food: 10
Reviewer: Mike & June Scott
Age: 60
Location: Not Specified
What a lovely place in every respect. Tea and home made shortbread on arrival were welcome and welcoming. Dinner was outstanding. Breakfast maintained the standard. It is great to enjoy local produce which has been prepared to genuinely high standards. Definiteky somewhere to return to!
Visitor Review
Thu May 24 2012
Ratings:
Atmosphere: 9
Service: 9
Value: 9
Food: 10
Reviewer: Mike & June Scott
Age: 60
Location: Scotland
I don't usually gush, but this is a great place in every respect. The welcoming tea and shortbread on arrival were a lovely touch. Dinner was simply excellent. Breakfast maintained the standard. The room was comfortable and had everything that could have been needed - including binoculars to gain a better view of the stunning scenery. Definitely somewhere to return to = we should have booked for longer.
Visitor Review
Tue May 22 2012
Ratings:
Atmosphere: 8
Service: 8
Value: 8
Food: 9
Reviewer: Craig Geddes
Age: 43
Location: Scotland
Cracking food, lovely place. Scallops, home made bread, lovely lamb from just down the road. Splendid!
Visitor Review
Wed May 16 2012
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: John Martin
Age: 68
Location: England
Just stayed here, very welcoming atmosphere with excellent local food.
Visitor Review
Sun May 13 2012
Ratings:
Atmosphere: 8
Service: 10
Value: 10
Food: 9
Reviewer: James Thompson
Age: 33
Location: England
Wonderful food, beautiful location, and lovely people.
Visitor Review
Fri May 11 2012
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 9
Reviewer: Michael and Kate
Age: 70ish
Location: England
Arriving with our bicycles we were given a warm welcome with a rapidly provided pot of tea with delicious homemade shortbread before being taken to a beautifully appointed bedroom with view over the pretty bay while the bikes were stowed safely at the back of the house The scallops served for our starter at dinner were generous and superbly fresh and it was clear that care is taken to source ingredients locally. The breakfast scrambled eggs with smoked salmon wer especially memorable.
Visitor Review
Fri Nov 04 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Bob & Sue Davidson
Age: 67
Location: United Kingdom
Magnificent wining and dining 'at the water's edge' with the Wizards of Dunvalanree - a magical experience - unmissable!!
Visitor Review
Thu Sep 08 2011
Ratings:
Atmosphere: 9
Service: 10
Value: 10
Food: 10
Reviewer: B .Thomson
Age: 60
Location: United Kingdom
We stayed for two nights at the end of August 2011. The Hotel is in a beautiful,quiet location over looking a small bay. The food is mainly locally sourced and cooked to perfection. Our room was very comfortable and well appointed with good toiletries. Our welcome was warm and tea//coffee and home made shortbread presented on our arrival. We hope to return before too long.
Visitor Review
Tue Aug 30 2011
Ratings:
Atmosphere: 9
Service: 8
Value: 8
Food: 8
Reviewer: J Groves
Age: 56
Location: United Kingdom
We have stayed in the adjacent cottage attached to the hotel on several occasions and made a point of eating in the hotel a few times. The food, service and atmosphere are always excellent. I recommend to all our friends to pay a visit.
Visitor Review
Mon Aug 01 2011
Ratings:
Atmosphere: 8
Service: 10
Value: 10
Food: 10
Reviewer: Robert Chappell
Age: 53
Location: United Kingdom
Fish and Whisky - heaven! The standard and value of meals at Dunvalanree is exceptional, my expectations were far exceeded - indeed I would have expected to pay more considering the quality and service. Alan & Alyson could not have done more to make my short break a wonderful experience, I hope to return one day (what a location!)and thoroughly recommend this hotel to all.
Visitor Review
Mon Aug 01 2011
Ratings:
Atmosphere: 9
Service: 10
Value: 9
Food: 10
Reviewer: Gordon & Evelyn Cunningham
Age: 54
Location: United Kingdom
A wonderfully relaxing environment to escape from the day-to-day world. Comfortable room with an idyllic view of the beach & the majesty of Arran in the background. Excellent food at breakfast and dinner, the latter with a choice from an imaginative and delicious menu. Outside tables overlooking the bay at which to enjoy a pre-dinner drink(weather permitting!) The owners Alyson & Alan are excellent hosts and extremely knowledgeable about the places of interest in the surrounding area, and enthusiastic about ensuring their guests have an enjoyable stay.
Visitor Review
Mon Aug 01 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: N Dahl
Age: 69
Location: United Kingdom
Beautifully situated hotel. We were met on the doorstep by Alan who informed us that we had a free upgrade to a better room. Arrived too late for dinner but had a relaxing few drinks in the lounge and were more than ready for the excellent breakfast the next morning of locally produced ingredients including home made potato scones and eggs from hens kept in the back yard. Weather was brilliant and midges few and far between and we spent the day roaming around the peninsula taking picture after picture of the magnificent scenery. Dinner that evening was for me mussels to start, followed by a seafood kebab containing salmon, scallops and monkfish in a light and tasty sauce cooked to perfection by Alyson. We had a wonderful weekend and were reluctant to leave, but needs must. We will return.
Visitor Review
Tue Jul 19 2011
Ratings:
Atmosphere: 9
Service: 10
Value: 9
Food: 10
Reviewer: Sheila & George Roberts
Age: 66
Location: United Kingdom
During our short holiday in Carradale we enjoyed the excellent sea food meal so much we came back a second night. The service & location matched the food and added to the enjoyment of our holiday.
Visitor Review
Mon Jul 18 2011
Ratings:
Atmosphere: 9
Service: 10
Value: 9
Food: 10
Reviewer: Allan Leith
Age: 69
Location: United Kingdom
We have stayed in the adjacent cottage attached to the hotel on several occasions and made a point of eating in the hotel a few times. The food, service and atmosphere are always excellent. I recommend to all our friends to pay a visit.
Visitor Review
Sun Jul 17 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Gill & Jimmy Simpson
Age: 58
Location: United Kingdom
We visited Dunvallanree whilst staying in Carradale last week. As before the ambience was relaxed & welcoming. Allan has a very relaxed & unpretentious manner & nothing is too much trouble. The food is first class with some interesting combinations, most locally produced & all excellently cooked to order. A short but quite acceptable wine list and a very extensive selection of malts. We'll be back & will spread the word.
Visitor Review
Sun Jul 17 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Roddy Flynn
Age: 52
Location: United Kingdom
Stayed here for two nights dinner B and B. Beautiful location, excellent food and relaxed friendly service. Apertifs sitting out in evening sunshine overlooking the bay were just the start. From the appetisers right through to desserts all was delicous. Highlights included the scallops for starter, local lamb and the home produced eggs st breakfast. Hope to return soon. Well worth the long drive.
Visitor Review
Fri Jul 01 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Hamish Reid
Age: 67
Location: United Kingdom
I awoke early yesterday morning with the sun shining through the open window and the silence broken only by the sound of seabirds and the waves lapping gently on the shore of Port Righ Bay. For the past eight years we have made an annual and some times bi-annual visit with friends to our favourite small hotel. These holidays have been at different times of the year so the weather has varied but the excellence of “Dunvalanree” has never wavered. Alyson and Alan deserve all the accolades that they have had in the past. I put Alyson’s name first as this website focuses on good food, although Alan did admit to me on this visit that on one occasion he did help to peal the carrots. Alyson is a gifted chef who makes excellent use of local produce. A glance down the other reviews will confirm this but I must just mention the Kilbrannan scallops, the rack of Saddell lamb and the slow roast crispy pork. The most difficult part of our holiday has always been making the choice of courses from a menu that changes every day. Details of the breakfasts can also be found in other reviews and I would only confirm that it is a Scottish breakfast that has not been surpassed in my life so far Alan with his wonderful dry sense of humour, which has been mentioned in other reviews, creates a warm and friendly atmosphere in the lounge and dining room in the evening. He also has a great knowledge of wine, whisky and if you are new to Carradale, he will offer sound advice as to what to see and do around Kintyre always accompanied by an amusing anecdote. We have already made our booking for our next visit. Thanks to Alan and Alyson for wonderful holidays on Kintyre.
Visitor Review
Sun Jun 26 2011
Ratings:
Atmosphere: 9
Service: 9
Value: 9
Food: 9
Reviewer: Philip Gadsby
Age: 53
Location: United Kingdom
7 of us had a very pleasant dinner at Dunvalanree, we were the only diners that night and a good repartie was apparant. The rack of lamb was possibly just cooked too much but still very good. Beautiful views as has been alluded to, a shining beacon on the Kyntyre Peninsular.
Visitor Review
Sat Jun 25 2011
Ratings:
Atmosphere: 8
Service: 8
Value: 9
Food: 7
Reviewer: Hetty Shepherd
Age: 45
Location: United Kingdom
Well we were told the locals really rated the place. We were not disappointed. Alan and his hospitality. Food was brilliant, will definetly go back again. The view from the hotel is stunning.
Visitor Review
Sun Jun 19 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Douglas & Susan Hamilton
Age: 68
Location: United Kingdom
Just spent two nights on our 4th (or is it 5th) visit to the Dunvalanree. High standards all round continue to prevail and it is a pleasure to recommend this, our favoutire hotel in Argyll, to everybody. Thanks again Alyson & Alan
Visitor Review
Sat Jun 18 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: David & Judith Rosie
Age: 66
Location: United Kingdom
The fantastic position of the hotel overlooking Port Righ Bay was matched by the superb food cooked by Alyson. We saw the quail eggs being collected from the garden and sampled them a couple of hours later at Dinner. This was the only Hotel during our stay in Scotland which offered freshly squeezed orange juice for breakfast and home baked shortbreads on the courtesy tray in the bedroom. Alan was for the most part, the 'front of house' and proved a convivial host with a dry sense of humour. He offered a fine selection of wines and whiskies. Our stay could not be faulted. Excellent in every way.
Visitor Review
Thu Jun 16 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 9
Reviewer: Gus and Margaret Goodwin
Age: 65
Location: United Kingdom
This was our second visit to Dunvalanree and our only disappointment was that they were busy and we could only stay for one night. The food was excellent freshly prepared and selected from an imaginative menu. This was complemented by a fine selection of wines and real ales. The atmosphere created by the hosts was reflected by the friendly camaraderie of the guests. This is a very comfortable and cosy little hideaway. We almost certainly will be visiting again.
Visitor Review
Sat Jun 11 2011
Ratings:
Atmosphere: 10
Service: 9
Value: 9
Food: 10
Reviewer: Shiela and Ken Mackenzie
Age: 65
Location: United Kingdom
Just returned from a 2 night stay at Dunvalanree. This was the 4th time we have stayed there and we found the welcome, accommodation and food as excellent as ever. Ask for a room overlooking the bay, the view is superb.The food! Wonderful breakfasts and dinners. Alyson combines flavours in an inventive and delicious way, each dish was mouthwatering.
We will definitely be back.
Visitor Review
Thu Jun 09 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Matthew Dixon
Age: 30
Location: United Kingdom
Fantastic stay, comfortable, peaceful, and excellent food. Will definitely go again.
Visitor Review
Tue May 31 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 9
Reviewer: Calum MacDonald
Age: 56
Location: United Kingdom
Just completed another 3 night stay at Dunvalanree. 3 excellent evening meals and 3 excellent breakfasts. Alyson's cooking continues to delight and Alan's front of house hospitality completes the experience.
Visitor Review
Sun May 29 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Marie Docherty
Age: 55
Location: United Kingdom
As an annual visitor to Dunvalanree for the past 11 years I have yet to be disappointed - the most comfortable beds, tastefully decorated bedrooms, relaxing lounge for pre-dinner drinks, warm friendly welcome from Alan and there are no words yet invented to describe adequately the uniqueness, standard,inventiveness and exquisiteness of the food both breakfast and dinner (and not forgetting the shortbread)prepared by Alyson. Most definitely the very best small hotel in Scotland
Visitor Review
Sun May 29 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: John Docherty
Age: 59
Location: United Kingdom
Be prepared to have your taste buds delighted by a cascade of flavours from the restaurant. This cosy family hotel has a relaxed and friendly atmosphere, thanks to the efforts of Alan and Alyson. If you want scenery; peace; relaxation; excellent accommodation and wonderful food, you will remember long after you have eaten, I cannot recommend Dunvalanree highly enough.
Visitor Review
Thu May 26 2011
Ratings:
Atmosphere: 9
Service: 10
Value: 9
Food: 9
Reviewer: Mrs Pat Hughes
Age: 60
Location: United Kingdom
Eight North Walians decended on Dunvalanree on a windy and very wet night. We were met at the door and given a warm and hospitable welcome and shown into what seemed to be their lounge. The menu was not large but it was obvious all produce had come from within a few miles. We all chose well and I had scallops which the size of I have never seen before!! The taste was such a fresh sea taste which was complemented by the salmon. My friend on my right had steak and no sound came from him until everything was cleared from the plate. Some had Crannacan and some a chocolate pudding, all were just brilliant. The chef has exquisite taste buds and serves her food well with perfect proportions.We all loved the chef's amusee, celeriac and horseradish, just yummee.
Mr Alan Milstead although pretending to be carefree, had a wonderful dry sense of humour and ran the restaurant on oiled wheels.
PS The rain had stopped when we finished our meal whopee!!
Press Review
Mon May 23 2011
Reviewer: MSN.com / Food and Drink, by Liz Edwards, 23 May 2011
10 Best Restaurants with Rooms around the UK - Ask Alan to open up his under-stairs cupboard and you'll find a whisky-lovers' box of delights - he's quite the buff, with a formidable collection. It's his wife who's the cook here, showing off local crab, haggis and lamb a treat in the art deco-windowed dining room. Bedrooms are no less comfortable for being slightly old-fashioned. Winter visitors are most likely to warm up on walks around Kintyre and tours of the Springbank whisky distillery in nearby Campbeltown; deer stalking and grouse-shooting can be arranged via the Killean Estate website. - Original review taken from: http://extras.uk.msn.com/food-and-drink/photos.aspx?cp-documentid=157382301&page=8
Visitor Review
Sat May 14 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Chris & Stella Tompkin
Age: 55
Location: United Kingdom
Our favourite hotel of the 3 stayed at on The Seafood Trail. Alan & Alyson's friendliness and hospitality was a real home from home experience. Our dinner was superb with an extensive wine list to boot. We also had the best Scottish breakfast of all the next morning. Thank you!
Visitor Review
Sun May 08 2011
Ratings:
Atmosphere: 8
Service: 9
Value: 8
Food: 10
Reviewer: Emma & Marc
Age: 33
Location: United Kingdom
Stayed overnight as part of a weekend away. Room was lovely, location perfect and great hospitality. Relaxing G&Ts and then an amazing 3 course dinner (although we couldn't manage the dessert :-( ). Breakfast was a great start to the day with all local produce. Have already recommended it to family and friends !
Visitor Review
Mon May 02 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Sally
Age: 28
Location: United Kingdom
An absolutely wonderful evening. Despite being 6 chatty girls in a room otherwise filled with couples, we were made to feel very welcome by everyone. Alyson is an amazing cook and Alan kept us entertained with stories and even a tasting session of local Whisky. I want to go back!
Visitor Review
Sat Apr 30 2011
Ratings:
Atmosphere: 8
Service: 8
Value: 9
Food: 9
Reviewer: IHBScotland
Age: 60
Location: United Kingdom
Great haven of good food - small restaurant in the hotel - limited choice, but excellent food. Good prices too! To really enjoy the evening it might be better to stay at the hotel - we had to drive after dinner - but really enjoyed the food and the ambience.
Visitor Review
Fri Apr 29 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 9
Reviewer: Linda and Jean
Age: 50
Location: United Kingdom
The best steak I have ever tasted and Sea food was delicious. Good choice of wines and impressive array of whiskys. We stayed for 3 nights and enjoyed the changing menus and locally sourced breakfasts. Alyson and Alan made us feel very welcome in their homely hotel.
Visitor Review
Wed Apr 13 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Sandra
Age: 50
Location: United Kingdom
What can I say !! Wonderful company, Beautiful Hotel, Gorgeous Scenery/Surroundings and the food is to die for....Excellent. Cant wait to go back again. Thank you Alan & Alyson for the lovely evening
Visitor Review
Tue Apr 12 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Douglas and Linda
Age: 56
Location: United Kingdom
Went for two nights and stayed for three!! Alan and Alyson are great hosts and the food is superb and there was so much to choose from each day. Both Alan and Alyson make you feel very welcome and relaxed and the log fire is an added bonus! Will definitely be back.
Visitor Review
Sun Apr 10 2011
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Susan & Walter Toporowskyj
Age: 60
Location: United Kingdom
Visited Dunvalanree for dinner. The food was wonderful. Alyson's cooking is just superb, the venison was just perfection. Such a relaxed atmosphere feels like going to a private dinner party. We look forward to a return visit very soon.
Visitor Review
Sat Sep 11 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Dave May & Paula Lockwood
Age: 40
Location: United Kingdom
We went to Carradale 12-21 August, but didn't manage to book ourselves in for a meal. So, because we loved Carradale so much, we went back the following weekend, where we got engaged, and ate at The Dunvalanree Hotel on Friday AND Saturday night! From the moment we arrived for drinks in the lounge right through the evening when we finished off with coffee in the lounge - we were treated fantastically. Alan was a brilliant host, calm, relaxed and very friendly, and Alyson's cooking was to die for. Freshly cooked We would recommend an evening at The Dunvalanree to everyone, and we will certainly be going again in the future. The whole feel was homely, and you just couldn't help but interact with the other guests. Great service, fantasic food and wonderful scenery made a very special engagement meal, one that we will always remember.
Visitor Review
Tue Aug 24 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Alan and Tess from Wee Seaview East
Age: 60
Location: United Kingdom
A real treat - lovely food (scallops, smoked haddock, venison, sea bass - all cooked to perfection) and beautiful views over Port Righ bay. Thanks, we'll be back!
Visitor Review
Sun Aug 22 2010
Ratings:
Atmosphere: 9
Service: 9
Value: 10
Food: 9
Reviewer: Paul & Lucretia
Age: 53
Location: United Kingdom
Managed to get the last table available for a surprise meal for my wife's birthday and were highly delighted with the service and food. The appetizer of cream of asparagus soup was a surprise as we weren’t expecting it, and it tasted marvelous. We both followed this with crab wrapped in smoked salmon for starter & sea bass for my wife for mains, with me enjoying the halibut. My wife said ‘that was the best sea bass I have ever eaten.’ Pudding was a strawberry fool for my wife with me having some local cheeses with oatcakes. All was washed down by a lovely bottle of white wine which was excellently recommended by our host.
A very pleasant evening!
Visitor Review
Thu Aug 19 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Ruth and Andy Nixon
Age: 49
Location: United Kingdom
On holiday in lovely Grogport we were advised that we could enjoy a delicious seafood meal at Dunvalanree. The meal lived up to expectation and we had a lovely evening in the beautifully situated hotel. Gorgeous.
Visitor Review
Mon Aug 16 2010
Ratings:
Atmosphere: 9
Service: 10
Value: 8
Food: 10
Reviewer: Peter Dickinson
Age: 69
Location: United Kingdom
Food all quite superb, and the owner was a perfect host presenting much of it himself. The only reservation was that having ordered over drinks, we sometimes had to wait nearly an hour until ALL the guest's meals were ready before we could eat. We were only allowed into the dining room "en masse"! we noticed one or two of the places we stayed at recently have started to do this, and we are not really in favour!
I must also say it had leaked out that it was my birthday and they made a lovely fuss of me!!!!
Visitor Review
Sun Aug 15 2010
Ratings:
Atmosphere: 7
Service: 7
Value: 8
Food: 8
Reviewer: Astley
Age: 25
Location: United Kingdom
We went for an evening meal and found the food fresh, beautifully cooked and well deserving of the glowing reports. We would certainly go again!
Visitor Review
Sat Aug 14 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 9
Food: 10
Reviewer: Pam and Anthony Chapman
Age: 60
Location: United Kingdom
Excellent food, well presented and delicious. Both Alan and Alyson were exceedingly welcoming and very kind when dealing with our disabled elderly mother. Rooms attractive and comfortable: everything combined to make our two night stay memorable.
Visitor Review
Tue Aug 10 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: The Blackadders Torphichen
Age: 63
Location: United Kingdom
We stumbled upon the Dunvalanree Hotel while on a short break in stunning Carradale and booked dinner there. This was an amazing dining experience where we were treated as guests rather than just diners by Alan, a most congenial host. Pre-dinner drinks were served in the comfort of the lounge followed by the most delicious seafood we have yet tasted. The whole meal was excellent and beautifully presented; we would definitely recommend it to everyone
Visitor Review
Sun Jul 11 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 9
Food: 9
Reviewer: Maureen and Dave Horsman
Age: 62
Location: United Kingdom
This place is a gem. Alyson and Alan provide super service not only for wonderful food but for really comfortable home from home accommodation with comfortable beds, cotton sheets/towels and breathable duvets. This is the antithesis of fast food. Take your time, unwind and enjoy unique atmosphere.
Visitor Review
Thu Jul 01 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Christine Howarth
Age: 64
Location: United Kingdom
Truly delicious food prepared by an enthusiastic Foodie I would say: "Taster of creamy courgette soup with home made bread, followed by Sole stuffed with cream cheese and prawns and lemon. Main Course of lamb with garlic and rosemary (Local Produce) and to finish fab home made passionfruit cheesecake with own `House` shortbread, light as a feather and full to the brim with flavour. Fantastic value. Fantastic food.
Visitor Review
Fri Jun 25 2010
Ratings:
Atmosphere: 9
Service: 9
Value: 9
Food: 10
Reviewer: Alison, Lanarkshire
Age: 0
Location: United Kingdom
First found this delighful hotel 5 years ago, re-visited for two nights earlier this month. Food fantastic. Drinks before dinner for everyone in communal lounge can be a bit daunting!! Will definately be back
Visitor Review
Mon Jun 14 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 8
Food: 10
Reviewer: Russell McGowan
Age: 59
Location: United Kingdom
What a wonderful experience. Two days of excellence from the superb dinner to a breakfast of oustanding quality with a relaxed atmosphere from your host Alan and the highest quality cooking from Alyson. All in surroundings and location that are from another world. Not to be missed.
Visitor Review
Mon May 31 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 9
Food: 9
Reviewer: John and Marion Wardill
Age: 60
Location: United Kingdom
We have just enjoyed a five day stay at Dunvalanree and five days of superb food.The opportunity to sample local wild and home grown produce (fish,rhubarb,wild garlic soup and so much more) was wonderful.Each evening meal is preceded by a delicious "amuse bouche" which sets the scene for a great culinary experience. Our host makes everyone feel special and the smallness of the dining room generates an intimate and warm atmosphere.This was our first experience of a country house type hotel where guests chat to each other before and after the meal and enjoy the bonmomie. Hopefully we will return next year.
Visitor Review
Sun May 30 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Pauline Trattles
Age: 66
Location: United Kingdom
I and a friend stayed at Dunvalanree recently and of the three hotels we stayed at we both agreed this was the best. I liked the relaxed friendly atmosphere, Alan's sense of humour and Alyson's delicious food.The position of the hotel is stunning and ideal for walkingwhich we both like to do.
Visitor Review
Fri May 28 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Sandy and DAvid Lloyd
Age: 60
Location: United Kingdom
We were recommended to the Dunvalanree whilst camped in our motorhome at a nearby site. We decided to call for coffee one morning to see what it was like and we were very impressed by the location and the hospitality we were shown even though we onbly went for coffee, we returned in the evening for a meal, which was absolutley suberb, in fact we cannot remember when we had a nicer meal, and it was really lovely for David to be able to have a gluten free meal with no hassle,any meal was adapted to suit his needs. we highly recommend the Dunvalanree, we would certainly go back there.
Visitor Review
Thu May 20 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Dr Phyllis Early
Age: 60
Location: United Kingdom
We were introduced to "Dunvalanree" through the generosity of my sister and brother-in-law, Pauline and Iain Macdonal who judiciously selected this superb small family hotel for the celebration of their 40th Wedding Anniversary. We were delighted to be invited to a hotel for lunch, dinner, bed and breakfast, but we had absolutely no idea what was in store for us. First of all the location ... stunning!! The hotel is situated right on a beautiful sandy bay. "Dunvalanree's" beautiful, almost tropical, gardens sweep down to the beach. The entrance to the hotel is impressive with a strong sense of being in Scotland. Alan showed us to our room which was well appointed and finished to a very high standard. The family group gathered for an informal lunch of home-made soup and delicious sandwiches, followed by tea/coffee and home-made shortbread. Following lunch we made our choices from the dinner menu. Everything is cooked to order and it is clearly helpful if Alyson has an indication of what to prepare. The hotel is well placed to explore the surrounding area before gathering in the comfortable lounge for beautifully chilled champagne. Dinner was exquisite. There were too many "oooohs and aaaahs" to count.
Three of our party had to leave rather early in the morning but their request for an early breakfast was readily accommodated. They made their choices from a very long list of enticing dishes. The rooms did not only look very nice but afforded luxurious comfort. Breakfast was truly excellent and it was with great regret that we took our leave of Alyson, Alan and "Dunvalanree". It is something of a surprise that there have been no "professional" reviews of this superior hotel. Food critics should be beating a path to their door, and would certainly not retreat disappointed. Phyl and Val
Visitor Review
Mon May 17 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 8
Food: 9
Reviewer: Jane and Duncan Cotter
Age: 60
Location: United Kingdom
We came across Dunvalanree by accident and after a wonderful first meal we immediately booked again for later on in the week. We were given a warm welcome and the menu was innovative and the food sourced locally. It was a delightful experience and we will certainly return if we are back in the area.
Visitor Review
Mon May 17 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Iain & Pauline Macdonald
Age: 63
Location: United Kingdom
Pauline and I celebrated our ruby wedding anniversary at Dunvalanree, Alan &Alyson had decorated the rooms with ruby cushions and the table with ruby flowers. All our guests were easily relaxed into the casual laid back presentation from our hosts. The standard of food, presentation and attention to detail was exceptional. we are returning later this year to once again sample the delights of the house and meet again Alan and Alyson. Ix & Px
Visitor Review
Wed Apr 21 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Kathy McMillan
Age: 50
Location: United Kingdom
We had the whole hotel for my 50th and it was fantastic. It's a beautifull location, Alan and Alyson couldn't have been more helpful and the food was fantastic. It's an amazing place, a one-off special place.
Visitor Review
Sat Apr 10 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Naomi and Arjen
Age: 0
Location: United Kingdom
We visited the restaurant whilst on our honeymoon and had a fantastic evening. The food was amazing the welcome was warm and we were very sad to leave at the end of the evening. We will definitely return when we are next in the area. Wonderful!
Visitor Review
Fri Apr 09 2010
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Garry & Joyce Morrison
Age: 46
Location: United Kingdom
After spending a couple of busy days in Paris, we decided to have a quiet break in our favourite part of Scotland. Despite having visited Kintyre many times over the last 25 years, this was the first time we had been to Dunvalnaree. Without a doubt, this is the best small hotel we have ever visited. Indeed, better than any large hotel either! The warm welcome, coffee and that fabulous shortbread in the lounge, the most comfortable bed we've ever slept in away from home, and of course, the food. Sublime. We hope to return again soon.
Visitor Review
Wed Dec 02 2009
Ratings:
Atmosphere: 9
Service: 10
Value: 8
Food: 10
Reviewer: Andrew Ferris
Age: 46
Location: United Kingdom
The food and hospitality were second to none. It was a delight to find such a location and place to stay.
Visitor Review
Sun Sep 27 2009
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Janette and Roy Thomson
Age: 72
Location: United Kingdom
The superb food from Alyson and wonderful, warm, friendly hospitality created by Alan was exactly as it has been described in other reviews. Janette's particular delight was the wonderful Gluten Free nature of the menu that Alyson provided - it was the first time that Janette had ever been able to select freely from a complete menu without restrictions and without any compromise in the quality of the food for others. Our stay could not have been more enjoyable. We will definitely be back and wil be recommending Dunvalanree to all our friends
Visitor Review
Sun Sep 13 2009
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Josie and Lance DeLuca
Age: 39
Location: United Kingdom
Could not find fault with this restaurant - both dinner and breakfast were expertly prepared. It was nice to see good local produce cooked to perfection. A relaxed ambience which matched the setting and made for a very restful stay. An added bonus was the offer of tea and coffee in the lounge when we checked in which was served with delicious homemade shortbread. The level of attention to detail is to be commended.
Visitor Review
Fri Sep 04 2009
Ratings:
Atmosphere: 9
Service: 9
Value: 10
Food: 10
Reviewer: Michael and Slavica Kennedy
Age: 59
Location: United Kingdom
Excellent food and hotel. The hospitality was also excellent - just the right balance between providing good service and being left to enjoy the peace and quiet. We will be back and would not hesitate to recommend Dunvalanree.
Visitor Review
Thu Sep 03 2009
Ratings:
Atmosphere: 9
Service: 9
Value: 9
Food: 10
Reviewer: alan davidson
Age: 57
Location: United Kingdom
Excellent overall, food was of the highest quality with comfort and ambience close behind. We used to live in Campbeltown - a pity it was not here when we were. A great place to come to visit friends. We will come back.
Visitor Review
Tue Sep 01 2009
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Gill & Jimmy Simpson
Age: 56
Location: United Kingdom
Having had to cancel our proposed holiday to Canada we booked into Dunvalenree for a few days recuperation! Lovely comfortable hotel, good facilities & a great ambience. Food & whisky excellent. We will be going back!
Visitor Review
Wed Aug 19 2009
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Susan and Stuart Holt
Age: 64
Location: United Kingdom
What a find! It was our first time in the area, but it certainly won't be our last. Carradale itself is beautiful, but to come across this hotel just put the icing on the cake. The "house party" atmosphere in the lounge pre dinner, shared with other guests, set the tone for a quite exceptional meal. Full marks to Alyson and Alan for providing comfortable accommodation, excellent food and a very warm welcome.
Visitor Review
Fri Jul 31 2009
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Margaret & Morty Denholm
Age: 50
Location: United Kingdom
My husband's family have holidayed in Carradale since he was a child and have many fond memories of this idyllic spot on the Mull of Kintyre. The 9 hole golf course provides the perfect opportunity to enjoy playing golf with a backdrop of spectacular views of Arran.
Dunvalanree provides the perfect base for staying in this lovely spot. Comfortable rooms with your every need catered for including Alyson's delicious shortbread! When it's time to gather for dinner there's the option of a drink on the terrace and soak up the view or in the lounge and chat with your fellow diners.
Alyson's menus are always interesting and varied including the best of local produce. The cooking is superb and Alan is always on hand to ensure you are well cared for. The wine list is not extensive but never disappoints and a bottle of champagne is excellent value for money!
Breakfast is equally superb - fresh eggs and local black pudding. Everything prepared to order and the perfect start to another day on the golf course! Just make sure you stay at least 2 nights to make the most Dunvalanree.
Visitor Review
Sat Jul 25 2009
Ratings:
Atmosphere: 9
Service: 8
Value: 8
Food: 10
Reviewer: Nancy and Nick Timmins
Age: 57
Location: United Kingdom
This small family-run hotel is in an idyllic location overlooking a peaceful, secluded bay. The hosts, Alan and Alyson Milstead, create a relaxed and sociable atmosphere, which makes guests feel immediately welcome and 'at home'. The food, cooked to order by Alyson, is nothing short of delicious. An impressive variety of fresh local produce (including eggs from the hotel's own chickens and quails) is cooked to perfection with flair and imagination and is fit to tickle even the most discerning palate. Definitely one to revisit!
Visitor Review
Wed Jul 01 2009
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Alan & Rita Clarke
Age: 60
Location: United Kingdom
We found Dunvalanree whilst staying in our caravan at Carradale and had dinner there to celebrate our wedding anniversary.The food service and setting were all superb.
Visitor Review
Wed Jul 01 2009
Ratings:
Atmosphere: 9
Service: 9
Value: 9
Food: 10
Reviewer: Anne & John
Age: 54
Location: Belgium
Dunvalanree is all it claims - plus more! We stayed for 2 nights in June and our only regret was that we could not sample all the delights on offer on the imaginative menus. Absolutely delicious food in a dream setting. We even caught sight of the elusive super-cook Alyson - who should be nominated a national treasure to be preserved!
Visitor Review
Wed Jun 17 2009
Ratings:
Atmosphere: 9
Service: 10
Value: 10
Food: 10
Reviewer: Kathryn and Jeremy Duncan Brown
Age: 62
Location: United Kingdom
We stumbled across this gem for coffee at the end of May and returned for an evening meal. We can honestly say it was the most memorable and splendid experience. The setting,service,food and company were very special. I am not sure I want to tell you all abbout it as I would rather keep it a secret for the few of us judging by the other reviews who have found this unique haven.
Visitor Review
Wed Jun 17 2009
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Alison and Donald
Age: 51
Location: United Kingdom
A wondeful place to visit. Excellent food and the most beautful location. Service and accomodation just delightful!
Will definitely back!
Visitor Review
Sun Jun 14 2009
Ratings:
Atmosphere: 10
Service: 10
Value: 9
Food: 10
Reviewer: Roger Baker
Age: 65
Location: United Kingdom
What a treat ! We stayed 4 nights and could not fault anything.We have never eaten so well and the service in the first class restaurant was excellent.Can't wait to go back;thoroughly recommended.
Visitor Review
Fri Jun 12 2009
Ratings:
Atmosphere: 9
Service: 10
Value: 9
Food: 10
Reviewer: Mr & Mrs M Harris
Age: 60
Location: United Kingdom
My Wife and I stayed for 1 week at Dunvalanree at the end of May. All one can say is Excellent Food, Excellent Service and a wonderful friendly atmosphere. Alyson is certainly a Cordon bleu cook and if you like seafood, this is the place for you. Don't miss it, there are not many hotels like this in the world. You will gather we liked it!
Visitor Review
Wed Jun 03 2009
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Jim Gemmill
Age: 52
Location: United Kingdom
I have holidayed in Carradale since I was five and take my wife Dorothy and family there every year. In recent years we have made a point of eating at Dunvalenree each time we visit. Dinner guests are made every bit as welcome as those staying at the hotel. The location is beautiful with stunning views. The interior of the building is very fine and a leisurely aperitif in the sitting room, conversation with other guests, while selecting from a menu filled with local produce is a pleasure which even our eleven year old son looks forward to. Seafood from the west coast is the best in the world and here it is not only fresh but cooked to perfection as is the rest of the varied and exquisitely prepared menu. Desserts are always new and never to be missed. There is is also a wine list of excellent quality and value. Take my advice and finish off with brandy and cigars in the front garden looking over the Kilbrannan Sound to Arran. Magnificent
Visitor Review
Mon Jun 01 2009
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Elspeth and Mike Ainger
Age: 67
Location: United Kingdom
We thoroughly enjoyed our three days here. The food was fantastic. The atmosphere was friendly and relaxed. We particularly liked the meeting of other guests before dinner. It felt like a private house party hosted by personal friends. Congratulations to Alyson and Alan for achieving such perfection.
Visitor Review
Mon Jun 01 2009
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Gill Butler
Age: 57
Location: United Kingdom
This is a fantastic find for vegetarians. There is a specific vegetarian menu which you need to ask for when you book. Everything is cooked to order and served to all diners at the same time.Orders are taken in the lounge and, as a Londoner, I thought I would feel uncomfortable having to talk to strangers. Nothing was further from the truth and it was very relaxed. The food was superb and extremely good value as was the wine list. It was like having a chef visit and cook for you at home. Don't miss
Visitor Review
Sun May 31 2009
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Peter Matthews
Age: 63
Location: United Kingdom
This was our second visit to Dunvalanree and just as enjoyable as before. The situation overlooking Port Righ bay and Arran beyond is spectacular, peaceful and restful. Driving down part of the "long and winding road" from Tarbert is instantly unwinding. Dunvalanree has all you could want for a restful stay. Alyson's food is superb, beautifully prepared and presented. Alan is a friendly and genial host. The rooms are very comfortable, often with views over the bay, and with those nice finishing touches. You will sleep like a log and thoroughly enjoy your stay.
Visitor Review
Mon May 11 2009
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Jane & Phil Sheldon
Age: 49
Location: United Kingdom
This place is a gem. The location and scenery are stunning with hill walks through forest, coast and across a lovely wide sandy beach. Our dogs loved the walks and the welcome from Alyson and Alison and their two dogs Fingle and Benji. We arrived early but this was not a problem even though our hosts were on their way out we were made very welcome and given a key so we could settle in and let ourselves out at leisure. After a good walk we felt we deserved our much anticipated evening meal. We were not dissapointed. After drinks we settled down for a "pre starter" of butternut squash and ginger soup presented in a miniture soup tureen. The flavours were intense and the combination delicious. My starter of black pudding and quails egg salad was excellent. Matilda's contribution of home reared eggs was appreciated. Phil enjoyed haddock with prawns followed by locally produced lamb. I opted for the scallops on pureed peas. The delicate flavours were perfect. Phil finished his meal with a selection of local cheeses whilst I had chocolate pot which was yummy. Coffee in the sitting room with a couple of local malts rounded off the evening perfectly.
We slept well in our well appointed room which had lots of thoughtful touches from toiletries and robes to books and a miniture bottle of Campbeltown malt.
Breakfast was perfect. The orange juice was as fresh as it could possibly be. Loch Fyne kippers were as good as you would expect. The cooked "full house" was excellent, and a special mention must be given to the spectacularly good raspberry jam.
So what amazed us was.......... why we were the only guests? This food is a good as anything we have tasted. It is on a par with anything produced by Messrs Ramsay, White, Blumenthal and Blanc. The area is breathtakingly beautiful and everyone very welcoming.
Alyson and Alan try very hard and deserve all the awards they have had to date. If Dunvalanree was not so far off the beaten track it would have a waiting list of hopeful guests. As it is you have to make an effort to get there, but this in itself is part of the charm. I suggest you make the effort because it is well worth it and perhaps you will be near the top of the queue.
Visitor Review
Sun May 03 2009
Ratings:
Atmosphere: 9
Service: 10
Value: 9
Food: 9
Reviewer: Peter and June Hulmes
Age: 67
Location: United Kingdom
The Dunvalanree was everything that we had hoped for.
The food and service were wonderful, and Alan and Alyson went out of their way to advise us of local activities, and to help us with booking our next stay on our way home.
We thoroughly enjoyed our three days there in April, and would certainly recommend the Dunvalanree to our friends.
Visitor Review
Thu Apr 30 2009
Ratings:
Atmosphere: 10
Service: 9
Value: 10
Food: 10
Reviewer: ROGER & PHYL BLACKBURN
Age: 69
Location: United Kingdom
WE ENJOYED SEVEN WONDERFUL DAYS IN THIS LOVELY HOTEL,SITUATED IN A BEAUTIFUL AREA OF KINTYRE OVERLOOKING A PRETTY BAY.ALYSON AND ALAN THE RESIDENT OWNERS OF "DUNVALANREE" PROVIDE A VERY WARM AND WELCOMING AMBIENCE,WHERE QUALITY AND HIGH STANDARDS ARE OF THE HIGHEST IMPORTANCE.AFTER A DAY TAKING IN THE SCENERY,ALYSON'S DELICIOUS MEALS WERE EAGERLY ANTICIPATED,ALL THE CHOICES WERE TEMPTING AND COOKED TO A "FINE DINING" CATEGORY.AFTER ENJOYING A WONDERFUL DINNER WE RETIRED FOR A GOOD NIGHT'S SLEEP IN A VERY COMFOTABLE ROOM OVERLOOKING THE BAY. ALAN'S WIT AND RELAXING MANNER CREATED A CHARMING ATMOSPHERE WE BOTH APPRECIATED.WE LOOK FORWARD TO RETURNING.
Visitor Review
Mon Apr 13 2009
Ratings:
Atmosphere: 10
Service: 10
Value: 10
Food: 10
Reviewer: Christine & Peter Moore
Age: 53
Location: United Kingdom
This was a last minute choice for an overnight stay and I am so glad we chose this one!!! Everything about our stay was fantastic. The room was overlooking the bay, the food was to die for and the hosts Alyson and Alan were very friendly and welcoming.
I would not hesitate to recommend this hotel especially to people who enjoy good food!!!!
Visitor Review
Fri Apr 10 2009
Ratings:
Atmosphere: 9
Service: 10
Value: 9
Food: 10
Reviewer: Alex Rowe
Age: 55
Location: United Kingdom
This was an unexpected find in Carradale. A laid back atmosphere, a superb menu with fresh local ingredients, and a well priced selective wine list.
Visitor Review
Tue Apr 07 2009
Ratings:
Atmosphere: 10
Service: 10
Value: 9
Food: 10
Reviewer: Heather Thomson
Age: 75
Location: United Kingdom
The biggest problem was what to choose from the delicious menu. Everything was so fresh and tempting and freshly cooked to order.This was our first visit to Carradale but will not be the last. Alyson is an expert imaginative cook and Alan was a superb host. Our bedroom looked out over the water and we were awakened each morning with bird song and lapping of the waves. For a delightful break in Scotland I cannot recommend Dunvalanree highly enough.
Visitor Review
Thu Jan 08 2009
Ratings:
Atmosphere: 8
Service: 10
Value: 8
Food: 10
Reviewer: Simon, Sarah, Sam, Milo & Marnie Gore
Age: 43
Location: United Kingdom
We all loved staying at Dunvalanree. Exceptionally good dinners, discrete, knowledgeable and entertaining service, a warm and relaxed atmosphere, perfect breakfasts, and a location close to heaven. We would thoroughly recommend a week with Alan and Alyson to anyone!
Visitor Review
Sun Nov 09 2008
Ratings:
Atmosphere: 9
Service: 8
Value: 9
Food: 10
Reviewer: Sandy and Christine Edmond
Age: 53
Location: United Kingdom
A memorable combination of fabulous cuisine, beautiful facilities, and a great ambiance. We had ages 8 to 86 in our little group and we all thoroughly enjoyed the hospitality of Alan and Alyson. We had a real problem with the food because the menus were all to die for and we simply could not chose what to eat - we just wanted to have it all. The standards of cuisine and hospitality could not be faulted. The bedrooms are sumptuous and the bathrobes and slippers, shortbread and a wee dram just make it all perfect. Truly Dunvalanree has to be experienced.
Visitor Review
Tue Sep 09 2008
Ratings:
Atmosphere: 9
Service: 9
Value: 10
Food: 10
Reviewer: Edith & Matthew (fred) of edinburgh
Age: 50
Location: United Kingdom
Dunvalanree exceeded my expectations. Alyson's meals are absolutely delicious.. Fresh off the boat Carradale prawns and scallops cooked to perfection & if you have the opportunity to savour the 'soft as butter' superbly cooked venison fillet, do not miss it! Attention to detail is unsurpassed: organic homemade bread is served with dinner and breakfast, Alyson bakes/cooks with her own eggs (hens run around on the back lawn) and menus are derived with the season in mind. Fresh yoghurt (the richest, creamiest) is served, should you wish, at breakfast with runny honey and fresh berries: we had raspberries or blackberries). There is, of course, a full Scottish breakfast on offer sourced from Campbelltown butchers/ Loch Fyne kippers. Oh and you can stay in one of their 5 cosy well appointed rooms (egyptian high thread count cotton and thick fluffy towels/dressing gowns) lulled to sleep by the sea just feet away. There's even a little gift of fesh baked shortbread in the room should you ever feel a little in need of something.. Alan is a fine front of house: ably serving drinks (a fine reasonably priced wine list and extensive whiskey choices) and passing on local knowledge for golf/day trips/ walks or just chilling out waiting for the next meal.. Thanks all, see you again soon.
Visitor Review
Tue Sep 02 2008
Ratings:
Atmosphere: 10
Service: 9
Value: 9
Food: 8
Reviewer: Annette Bond
Age: 56
Location: United Kingdom
excellent accommodation with wonderful food.Excellent value, good atmosphere and beautiul location. what else is there to say.
Visitor Review
Sun Aug 31 2008
Ratings:
Atmosphere: 9
Service: 10
Value: 10
Food: 10
Reviewer: Linda MacDougall
Age: 65
Location: United Kingdom
First class in all aspects. Had a very enjoyable overnight stay. Food to be recommended - simply delicious. Have not been in Carradale for over 45 years and hope to return very soon. Recommend this little gem to anyone who enjoys good food.
Visitor Review
Sat Aug 30 2008
Ratings:
Atmosphere: 8
Service: 9
Value: 9
Food: 9
Reviewer: Steve and Ruth
Age: 51
Location: United Kingdom
We booked for an evening meal on the recommendation of friends. Superb food and wine. Scallops are one of my favorites and I wasnt disappointed! They do vegetarian food but we had seafood and seafood. Very friendly good service. Highly recommended.
Visitor Review
Tue Jun 03 2008
Ratings:
Atmosphere: 9
Service: 9
Value: 10
Food: 10
Reviewer: David Anderson
Age: 57
Location: United Kingdom
May 2008 before the Midge : perfect weather, peaceful surroundings and a wealth of tastes from a great chef. Alyson [and we believe occasionally Alan!!] just has that culinary knack : simple ingredients plus passion & practice makes gorgeous food. - - and at £25 for 3 courses [plus freebies] who can say it's not value for money? The freshness of the fish here never ceases to amaze!
Dare I "carp" after that? - -Well the Scottish Muzak is a bit twee, Alan!! [for Scots anyway]
Visitor Review
Fri May 30 2008
Ratings:
Atmosphere: 9
Service: 8
Value: 9
Food: 9
Reviewer: J Broughton
Age: 51
Location: United Kingdom
This hotel was a very pleasant surprise. The location was stunning - great views, clean air and quiet all around. The food was cooked by Alyson and was excellent both at breakfast and dinner every night (we booked in for an extra night whilst staying there). To my knowledge, all the food was locally sourced, was imaginatively cooked and presented. The eggs were very fresh from hens in the garden. Alyson & Alan (and all the staff) were very friendly and welcoming. Great bedroom with great view. Golf course very near (but we don't play!). We have very high standards and this fulfilled them all. Don't hesitate to visit if going to Scotland.
Visitor Review
Wed May 14 2008
Ratings:
Atmosphere: 10
Service: 10
Value: 8
Food: 10
Reviewer: Stewart & Isobel George
Age: 61
Location: United Kingdom
Exceeded our expectations. Alyson's evening cooking is superb. Food with fresh ingredients, well presented and served in the most relaxed way - with Alan working hard to create that relaxed feel to the whole place. Breakfast to die for too.
